Veg Besan Omelet
Ingredients
- 20 gram besan
- 2 slice bread
- 1 small size onion
- 1 medium size tomato
- 1 small capsicum
- 1 tsp red chili powder
- 1 tsp coriander powder
- 1 tsp garam masala
- 1 tsp oil
- Salt to taste
Step by Step Instructions
Step 1
First wash all the vegetables and chop them
Step 2
Prepare besan mixture in thick form and add all spices and vegetables
Step 3
Add salt and mix
Step 4
Take the bread slice and dip it in besan mixture from both sides
Step 5
Shallow fry on non-stick tawa from both sides
Step 6
Serve hot.